This Creamy Piña Colada Agua Fresca is a simple, refreshing drink made with juicy pineapple, creamy coconut milk, and sweetened condensed milk. It has all the tropical pineapple-coconut flavor of a piña colada in a smooth, alcohol-free agua fresca that’s perfect for serving with tacos, carne asada, or any warm-weather meal.

What will you need?

• Pineapple
• Coconut Milk
• Sweetened Condensed Milk
• Water
• Coconut shavings, toasted for serving
• lime, for serving

How to make it

Add the pineapple, coconut milk, and sweetened condensed milk to a blender. Blend until smooth.

Strain into a pitcher. Add the water and ice.

Dip the rim of the serving glass in lime juice then into the coconut shavings. Pour in the creamy pina colada agua fresca. Hope you enjoy!

Creamy Piña Colada Agua Fesca

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Recipe by Zachary Rodriguez Course: DrinksCuisine: MexicanDifficulty: Easy

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Ingredients

• 1 pineapple, peeled and cut into cubes

• 1 13.5 oz can coconut milk

• 1 14 oz can sweetened condensed milk

• 2 cups water

• ice

• coconut shavings, toasted for serving

• lime juice, for serving

Directions

• Add the pineapple, coconut milk, and sweetened condensed milk to a blender. Blend until smooth.
• Strain into a pitcher. Add the water and ice.
• Dip the rim of the serving glass in lime juice then into the coconut shavings. Pour in the creamy pina colada agua fresca. Hope you enjoy!